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For details on private functions and special occasions please contact Olio during business hours at 860-445-6546

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CK Restaurant Group

"enjoyable and lively atmosphere providing creative and exciting cuisine "

DINNER MENU

Appetizers

Apricot, Smoked Gouda, Fresh Dill Fritters
with Vidalia Onion Dipping Sauce $10.95

Lump Crab, Fresh Mango, Banana Pepper,
White Truffle, Thai Cellophane Rolls with
Ponzu Sauce $13.95

Crispy Flounder Soft Shell Tacos with Avocado,
Grilled Corn, Red Radish, Grape Tomatoes,
Shaved Romaine, Sour Cream Tarter Sauce,
Chipotle Salsa Picante $13.95

Mussels Olio Style or with Spicy Red Sauce
$12.95

Littleneck Clams and Chorizo Sausage in
a Roasted Garlic Tomato Broth with Crusty
Garlic Bread $12.95

Stuffed Avocado with Lobster, Plum
Tomatoes, and Chipotle Pepper Corn Salsa
$12.95

Grilled Sliced Hangar Steak Bruschetta
with Portobello Mushrooms, Danish Blue
Cheese, Fresh Rosemary Aioli $12.95

Crispy Blue Cornmeal Calamari with
Banana Peppers, Garlic Butter, and Saffron

Lemon Aioli $12.95
Smoked Chicken Lettuce Wraps with Thai
Vegetables and Duck Sauce $12.95
Oysters of The Day with Sherry Shallot

Mignonette, Fresh Horseradish $2.50 each

Blue Corn Nachos with Cheddar Cheese, Black
Bean Salsa, Sour Cream and Guacamole
$10.95
Add Chicken $3.95 Add Steak $4.95

Grilled Curry Saffron Chicken Kabobs
with Tzatziki Sauce $12.95

Salads

Olio House Salad with Greens, Gorgonzola,
and Balsamic Dressing $5.95

Field Greens with Pecans, Oranges,
Cranberries, Apples, and Gorgonzola with

Balsamic Dressing
Add Grilled Chicken $12.95
Add Grilled Salmon $14.95
With Grilled Shrimp $2.25 each
$8.95
Classic Caesar Salad
Add Grilled Chicken $12.95
Add Grilled Salmon $13.95
Add Grilled Shrimp $2.25 each
$8.95Baked Goat Cheese with Field Greens,

Kalamata Olives, Tomatoes, and Crostini
with Balsamic Vinaigrette $10.95

Crispy Thai Calamari Salad Over Udon
Noodles, and Crisp Vegetables with Spicy
Red Pepper Aioli $13.95

Grilled Sliced Hangar Steak, Baby Arugula,
Marinated Mushrooms, Pickled Onions,
and Bleu Cheese with French Dressing and
Crispy Holland Peppers $14.95

Grilled Pizzas

Pomodoro Roasted Tomato with Fresh
Mozzarella and Basil $10.95

Grilled Chicken with Cheddar, Bacon,
Red Onion, and chipotle BBQ Sauce $12.95

Veal Bolognese with Pecorino Romano $11.95

Grilled Portobello Mushrooms, Scallops,
and Gorgonzola Cheese $12.95

Pasta

Clams Bianco in White Wine, Garlic, Clam

Broth with Chevril over Linguine or with

a Spicy Red Sauce $19.95

Linguine with Lobster, Shrimp, Scallops,
Artichokes, Tomatoes, Asparagus, in a Lobster

Cream Sauce $22.95
Penne with shrimp Sausage, Mushrooms,
Spicy Marinara, and Romano Cheese $19.95
Angel Hair with Shrimp, Capers, Oregano,

Pomodoro Tomato Sauce and Feta Cheese
with Green Onion $19.95

Farfalle Pasta and Shrimp Carbonara with
Peas, Shallots and Applewood Bacon $21.95

Buckwheat Linguine Vegetable Primavera
with Kalamata Olives, Parmigiano Reggiano
Cheese and Fresh Garlic Wine Sauce $18.95

Rigatoni Bolognese with Pecorino Romano $17.95

Angel Hair with Pomodoro Tomato Sauce $15.95

Seared Diver Scallops over Cavatelli Pasta with
Chopped Broccoli, Toasted Almond, Pancetta
Bacon Romesco Pesto Sauce $21.95

All Pasta Dishes Can Be Substituted
with Gluten Free Pasta or Buckwheat Linguine

Entrees

Fresh Dill Beer Battered Fish and Sweet Potato
Chips with Tarter Sauce and Malt Vinegar
$14.95

Crispy Breaded Stuffed Chicken Breast with
Prosciutto and Gorgonzola, with Portobello
Mushroom Demi Glace Cream and
Mashed Potatoes $17.95

Porcini Mushroom Dusted Grilled Swordfish
over Lump Crab, Fresh Mango, Banana
Peppers, and White Truffle Butter over
Pappardelle $24.95

Grilled Chicken Breast and Cajun Shrimp
with Mashed Potatoes, Haricot Vert and Field
Greens $18.95

Seared Kim-Chee Lump Crab Cakes over
Chinese Black Rice, Straw Mushroom, Lobster,
Coconut Nage and Cucumber Wasabi Sauce $21.95

Grilled Pork Tenderloin with Apple
Balsamic Sauce over Blue cheese Bacon
Potatoes Gratin $21.95

Grilled 12oz Choice NY Sirloin with Danish
Blue Cheese Bistro Butter, Fresh Horseradish
Mashed Potatoes, Asparagus, Shallots, and
Bordelaise $28.95

Grilled Gulf Shrimp over Braised Calamari,
Zucchini and lemon, Fresh Tarragon,
White Wine Risotto $23.95

Grilled Gulf shrimp, Veal Francaise Marsala With
Asparagus, Slow Roasted Tomatoes, Crimini
Mushrooms, Grilled Artichoke and Pancetta Bacon
over Red Pepper Fusille $23.95

Olio

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